Creme Brulee

500ml whipping cream 5 pcs egg yolk 100 gms sugar 1 tsp vanilla extract Mix the egg yolk and sugar until the sugar is dissolved. Put the whipping cream in a sauce pan and heat it until warm. Mix the egg yolk and sugar mixture in the whipping then add the vanilla. Place the mixture in a ramekins then put it...

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My upcoming journey on cruise ship

Hi guys! I've been busy in many things so I have a limited time in updating my blog. Here's a great news for me and my journey of being a Pastry Chef. I did apply in an agency that refers their applicants in a cruise ship and luckily, I've passed. :) At first, I was nervous because I thought the questions in the interview will be hard, but if you are really have the passion and the knowledge, you...

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